Go Back
+ servings

Turkey BLT with Balsamic Avocado Mayo

This Turkey BLT with balsamic avocado mayo is an easy, flavorful sandwich perfect for lunch at home or packing for work.
Prep Time10 minutes
Course: Easy Dinner, lunch
Cuisine: American
Servings: 2 sandwiches
Calories: 348kcal

Ingredients

  • ½ ripe avocado mashed
  • 2 TBS mayonnaise
  • 1 teaspoon balsamic vinegar
  • 4 slices toasted wheat or white bread
  • 1 tomato sliced
  • 4 slices cooked bacon
  • 6 -8 ounces sliced turkey (can be leftover or deli style) enough for 2 sandwiches
  • 2 large lettuce leaves

Instructions

  • In a small bowl, mix avocado, mayonnaise and vinegar.
  • Spread the mixture on the 4 slices of bread. On 2 slices of bread layer tomatoes, bacon, turkey and lettuce. Top with two remaining bread slices.
  • Cut sandwiches in half and wrap well if making lunch for later in the day.

Notes

Leftover roasted turkey sliced thin is great in this recipe but deli style turkey works well too. 

Nutrition

Calories: 348kcal | Carbohydrates: 33g | Protein: 13g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.04g | Cholesterol: 25mg | Sodium: 780mg | Potassium: 622mg | Fiber: 5g | Sugar: 5g | Vitamin A: 1098IU | Vitamin C: 14mg | Calcium: 75mg | Iron: 2mg