Oven Baked Hot Dogs
Oven baked hot dogs are the perfect solution for a quick, delicious meal with minimal effort
Servings: 8 hot dogs
Calories: 266kcal
Cost: $5
Ingredients
- 8 hot dogs
- 8 hot dog rolls
Instructions
- Preheat oven to 400 degrees. For easier clean up, line a baking sheet with parchment paper. Arrange the hot dogs in a single layer on a baking sheet. With a knife, make a slit through the top of each hot dog.
- Bake hotdogs for 10-12 minutes or until hot dogs start to brown. Remove hot dogs from the oven and place in buns. Hot dog buns can be placed back on the baking sheet in the oven for another 2-3 minutes to get slightly toasted. Serve with toppings and enjoy!
Nutrition
Calories: 266kcal | Carbohydrates: 22g | Protein: 9g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 25mg | Sodium: 671mg | Potassium: 110mg | Fiber: 1g | Sugar: 4g | Vitamin A: 0.4IU | Vitamin C: 1mg | Calcium: 66mg | Iron: 2mg