Halloween Fruit Cup
Whip up delightful Halloween Fruit Cup treats in just minutes. These Candy Corn Fruit Parfaits are perfect for all ages
Servings: 4
Calories: 161kcal
Ingredients
- 1 (20 ounce) can Pineapple chunks, drained well
- 1 (15 ounce) can Mandarin orange segments, drained well
- 1 can Whipped Cream
- 1 cup Candy Corn
Instructions
- Fill a glass half way with pineapples. Fill the second half with mandarin oranges.
- Top with whipped cream to create a candy corn look. Garnish with a candy corn.
- Repeat with additional glasses.
Nutrition
Calories: 161kcal | Carbohydrates: 40g | Protein: 0.01g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.01g | Cholesterol: 0.2mg | Sodium: 117mg | Potassium: 1mg | Fiber: 0.01g | Sugar: 36g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 0.3mg