Best Steak Tacos

5 from 5 votes

These Best Steak Tacos are quickly marinated tender steak with your favorite toppings. So delicious!

Prep Time15

Cook Time15

Course: Dinner Entree

Cuisine: Mexican

Servings:

Calories: 326kcal

Cost: $10

16 to 20 ounces sirloin steak
1 lime
1 teaspoon sea salt
1 teaspoon garlic powder
1 teaspoon cumin
½ teaspoon black pepper
1 tablespoon olive oil
8 corn tortillas
1 cup salsa
your favorite taco toppings like shredded cheese, chopped tomatoes, lettuce, cilantro, avocado, onions, etc

Cut the steak against the grain into strips , then slice into one inch pieces. Toss the steak with the juice of the squeezed lime in a medium bowl then sprinkle in the salt, garlic powder, cumin and pepper. Mix well and let sit for 10 to 15 minutes.
Heat a large skillet on medium high heat. Add olive oil and sear steak pieces in a single layer for 5 to 10 minutes, turning in the middle of cooking, or until cooked like you like them.
Warm the corn tortillas in a pan or in the oven. Set up a toppings bar with the salsa and any of your favorite toppings.
Assemble the tacos by adding the steak to the shells then adding the toppings. Enjoy!