Spinach Salad With Grapes, Blue Cheese And Almonds
These ingredients are easy to find for this fresh salad any time of year.
Servings: 4
Calories: 190kcal
Ingredients
- 2 tablespoons olive oil
- 1 tablespoon cider vinegar
- 6 ounces baby spinach
- 1 cup red grapes sliced in half
- ⅓ cup sliced toasted almonds
- ⅓ cup crumbled Blue cheese
- salt and pepper to taste
Instructions
- In a small bowl, whisk together oil and vinegar.
- In a larger bowl, toss the dressing with the spinach and grapes.
- Top with the almonds and Blue cheese. Season with salt and pepper to taste.
Notes
Oil and vinegar amounts can be adjusted to taste.
Nutrition
Calories: 190kcal | Carbohydrates: 11g | Protein: 6g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 8mg | Sodium: 192mg | Potassium: 402mg | Fiber: 2g | Sugar: 6g | Vitamin A: 4098IU | Vitamin C: 13mg | Calcium: 129mg | Iron: 2mg