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–+ servings
Caprese salad on a white plate.
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5 from 1 vote

Simple Balsamic Glazed Caprese Salad

This simple tomato and mozzarella dish is perfect as an appetizer or lunch.
Prep Time10 minutes
Total Time10 minutes
Course: appetizer/ salad
Cuisine: Italian
Servings: 4
Calories: 194kcal
Author: Jersey Girl Cooks (Lisa Grant)

Ingredients

  • 2 medium size ripe tomatoes sliced
  • 8 ounces fresh mozzarella cheese sliced
  • 6 fresh basil leaves chopped
  • 2 to 3 TBS balsamic glaze
  • salt to taste

Instructions

  • Arrange a plate with the sliced tomatoes and top with cheese slices.
  • Garnish with the basil and drizzle the balsamic glaze over the plate.
  • Season with salt to taste.

Notes

This dish is great with fresh ripe seasonal tomatoes.

Nutrition

Calories: 194kcal | Carbohydrates: 7g | Protein: 13g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 45mg | Sodium: 359mg | Potassium: 191mg | Fiber: 1g | Sugar: 4g | Vitamin A: 927IU | Vitamin C: 9mg | Calcium: 294mg | Iron: 1mg