Preheat oven to 350 degrees and line a couple of cookie sheets with parchment paper.

Mix together flour, baking powder, baking soda and salt. Set aside.

Cream coconut oil and both sugars with an electric mixer; Add vanilla and egg and beat until egg is mixed in. Add flour mixture and stir until mixed well. Stir in chocolate chips and toffee bits.

Using a small scoop, drop rounded teaspoonfuls on the parchment-lined cookie sheets and bake for 10-13 minutes or until the edges start to brown.

After removing from oven, let cool on a cookie rack.

Makes about 3 dozen cookies.