Classic House Salad
This classic house salad recipe is made with fresh veggies, croutons and a zesty homemade vinaigrette dressing.
Servings: 4
Calories: 191kcal
Ingredients
- 1 small head of lettuce washed and drained
- 8 ounces grape tomatoes halved
- 1 cup cucumbers cut into slices
- 1 small onion peeled and sliced
- 1 cup croutons
- ⅓ cup shredded parmesan cheese
Dressing
- 3 tablespoons olive oil
- 1 tablespoon vinegar
- 1 teaspoon Dijon Mustard
- 1 teaspoon dried parsley or oregano
- ¼ teaspoon sea salt more if needed
- ¼ ground black pepper
Instructions
- Add lettuce in a large salad bowl. Top with tomato, cucumber and onion.
- Prepare the dressing. In a small bowl, whisk all dressing ingredients together. Pour into the salad bowl. Toss well. Garnish with croutons and parmesan cheese.
- Serve with your favorite main dish or top with a protein like chicken or shrimp.
Nutrition
Calories: 191kcal | Carbohydrates: 13g | Protein: 5g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 7mg | Sodium: 364mg | Potassium: 345mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1920IU | Vitamin C: 12mg | Calcium: 112mg | Iron: 1mg