Boozy Shamrock Shake
Made with Bailey's Irish Cream, this minty, Boozy Shamrock Shake is the perfect treat for St. Patrick's Day or any celebration.
Servings: 2 small drinks
Calories: 370kcal
Cost: $6
Equipment
- 1 blender
Ingredients
- 2 cups vanilla ice cream
- ¼ cup Bailey’s Irish Cream or use another brand of Irish cream whiskey
- 4 to 6 drops mint extract
- 2 to 3 drops green food coloring
- whipped cream
- green sprinkles
- cherry
Instructions
- Place the vanilla ice cream, Baileys, mint extract, and food coloring in the blender. Blend all of the ingredients until smooth.
- Pour into a glass. Top with whipped cream and garnish with sprinkles and a maraschino cherry.
Notes
This makes 2 small drinks or 1 very large cocktail if you want to splurge.
Nutrition
Calories: 370kcal | Carbohydrates: 39g | Protein: 6g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 58mg | Sodium: 106mg | Potassium: 263mg | Fiber: 1g | Sugar: 34g | Vitamin A: 556IU | Vitamin C: 1mg | Calcium: 169mg | Iron: 0.1mg