Combine the rice, water, and salt in the insert of your instant pot. Place the cover on and set to high pressure/manual for 3 minutes.
Let it naturally release for 10 minutes.
Fluff the rice with a fork and enjoy!
Be sure to rinse the rice to remove excess starch. This will prevent your rice from being too sticky!
Use this rice to serve all of your favorite meals, like these Chicken Thighs with Mushrooms!
Fluffy and delicious, this long grain white rice is done in just minutes thanks to the Instant Pot!