Beat two eggs with salt and pepper and coat each chicken thigh in a shallow bowl.
Dredge the chicken pieces in the panko mixture of bread crumbs, ranch seasoning and paprika.
Lightly oil the air fryer basket or rack or spray with cooking spray. Arrange the chicken in a single layer, leaving space between each thigh.
Cook air fryer panko chicken for 23-30 minutes at 400 degrees F.
You'll love these easy and crispy air fryer chicken thighs, perfect for a quick and healthy meal. Pair them with all of your favorite sides!
Make this Air Fryer Panko Chicken for an easy but satisyfing meal. A versatile chicken dish that can be served with just about any side!