vegetarian

Strawberry Cannoli French Toast Sliders

April 29, 2016
Strawberry cannoli slider

If you are looking for the perfect recipe to make for mother’s day brunch, you just found it. This recipe includes some of my favorite ingredients. It’s spring and I am loving the juicy ripe strawberries in the market. Pair them with some creamy chocolate chip cannoli filling and I am in heaven. These sliders are […]

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Lemon Dill Roasted Salmon

April 27, 2016
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I grew up eating a lot of fish. My dad was from an island in Croatia so it was not uncommon for him to be grilling whole fish, eyeballs still intact and all. While my friends got to eat fish sticks at their houses, none of that was to be found at mine. Fish sticks […]

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Simple Roasted Brussels Sprouts

March 21, 2016
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While Brussels sprouts seem more like a fall or winter vegetable, I love eating them all year round. I’ve noticed lately that they are on plenty of restaurant menus and are all the rage in food magazines. A few weeks ago we even ordered them off a happy hour menu. They were crispy and coated with […]

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Saucy Shrimp with Zucchini Noodles & Crispy Prosciutto

May 22, 2015
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It’s time to get saucy and make some shrimp and zoodles! What are zoodles may you ask? It’s the new fresh food trend. Zucchini gets spiralized so they look like thin noodles. My husband doesn’t like the word zoodles or zucchini noodles. He insists that they are not noodles and you should not call them that. I think otherwise […]

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Cherry Almond Smoothie

February 14, 2015
Cherry Almond smoothie

Happy Valentine’s Day! There has been lots of Valentine’s Day candy laying around my kitchen the last few days and it keeps finding it’s way in my mouth.  Caramels, M and M’s, chocolate hearts…it’s just not good. Actually, it’s tastes very good but you know exactly what I mean. Instead of a sweets recipe today, I need […]

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Buttermilk Waffles With Warm Spiced Apples plus #Giveaway!

December 16, 2014
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During the holiday season, I love to cook big breakfasts. Christmas morning is spent with our family in new pajamas, opening some gifts and having a nice lazy breakfast together. I typically make one savory egg dish and one sweet dish. My family loves waffles and my son cannot get enough of them.  So I created this breakfast and made it […]

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Stove Top Mac and Cheese

May 23, 2014
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Gone are the days where I make boxed mac and cheese. I have nothing against making food from a box but I am glad my son realized there is a world outside of “the box “.  My daughter has been a homemade mac and cheese lover for a long time. As a matter of fact, […]

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Easy 25 Minute Marinara Sauce

March 20, 2014
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Did I ever tell you I’m a red sauce snob? Sorry, I’m admitting it now. When it comes to food, I can be a real pain in the you- know- what sometimes. If I go to an Italian restaurant I hardly ever order red sauce. Because I am picky and like my own. I keep batches of red […]

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Salsa Fresca with the Magimix by Robot- Coupe Food Processor

March 4, 2014
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I think I made the best salsa ever and it was purely by accident. Maybe not the best ever but one of the best. Have you ever planned to make something but then realized you were out of something? It was snowing. And they hadn’t plowed the roads. So I had to make do with I […]

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Roasted Asparagus With Eggs

February 26, 2014
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My son just had baseball try outs this week. Yes, it’s that time of year where things get as hectic as possible and we have soccer practices, baseball games and track meets to go to. Hopefully that means warmer weather but I am hearing that there is still some snow on the way. Still hopeful that […]

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