pork

Stuffed Pork Chops Italiano with Caper White Wine Sauce and Giveaway!

October 12, 2014
chops hero.jpg

I’m back to celebrate Porktober! Today I have a fabulous recipe for boneless pork chops stuffed with spinach, roasted red peppers and provolone cheese. Since I live near Philadelphia it is inspired by the porchetta sandwich which I love to order when I am in south Philadelphia. But this is not like a fast food take out dinner. […]

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Roasted Pork Tenderloin with Delicata Squash Medley for Porktober

October 5, 2014
roasted pork tenderloin

Let’s celebrate Porktober! I really don’t need a reason to celebrate as pork is one of my husband’s favorite meals. While he brings home the bacon, I cook it up in a pan. And I don’t only cook bacon…. I cook tenderloin, chops and roasts. Costco and The National Pork Board have teamed up this October to […]

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Yellow Split Pea Soup With Ham

January 10, 2013
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Happy new year everyone! I am trying to catch up after the holidays and we are  finally back to a more normal routine. Now if I could only finish putting all my Christmas decorations away. I have put writing this post off long enough. I have been making this type of soup for years but […]

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Spinach and Provolone Sausage Patties plus a GIVEAWAY!

December 29, 2011

GIVEAWAY CLOSED…..CONGRATS TO WINNER RECIPEGIRL! Have you ever made homemade sausage? It’s much easier than you think. It’s also a great way to enjoy a leaner sausage with less sodium and experiment with different flavor combinations. Recently the National Pork Board conducted a survey to find out about food trends in America this holiday season. […]

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Get Ready to Lick Your Chops!

May 15, 2008

There was a delicious steak recipe posted on Supermarket Serenade the other day. I have been wanting to try the salting technique Veronica used to grill her steaks. Unfortunately, I did not get to the supermarket to buy steaks. I looked in my freezer to find some pork chops and thought “why not?” The salting […]

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