pork

Spinach and Provolone Sausage Patties plus a GIVEAWAY!

December 29, 2011

GIVEAWAY CLOSED…..CONGRATS TO WINNER RECIPEGIRL! Have you ever made homemade sausage? It’s much easier than you think. It’s also a great way to enjoy a leaner sausage with less sodium and experiment with different flavor combinations. Recently the National Pork Board conducted a survey to find out about food trends in America this holiday season. [...]

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Get Ready to Lick Your Chops!

May 15, 2008

There was a delicious steak recipe posted on Supermarket Serenade the other day. I have been wanting to try the salting technique Veronica used to grill her steaks. Unfortunately, I did not get to the supermarket to buy steaks. I looked in my freezer to find some pork chops and thought “why not?” The salting [...]

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